How much do Culinary Arts and Related Services undergraduate certificate or diploma graduates from Auguste Escoffier School of Culinary Arts-Boulder earn?

The reported median is $35,587 four years after completion.

How much federal debt do graduates of this program have?

The reported median federal debt among borrowers is $11,093.

Is this program above or below similar programs?

Reported year-four earnings are 16% above the national median for the same field and degree level.

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COLLEGE + DEGREE OUTCOMES

Culinary Arts and Related Services undergraduate certificate or diploma at Auguste Escoffier School of Culinary Arts-Boulder

Boulder, CO · Private for-profit

What this page covers

Federal data group related majors at the same college and degree level. One record can include several named programs or concentrations.

The short version

Reported earnings are notably above similar programs.

$5,015 above the national median for the same field and degree level.

Debt as a share of earnings: 31.2% of annual earnings
Highest price with a positive payoff: Not reached
Modeled 10-year payoff: Withheld by data safeguards
Available price data: 6 detailed offering prices

OUTCOME SIGNALS

Graduate outcomes from several angles.

Follow earnings over time and inspect the cohort behind each federal measure.

+29%Earnings growth, year 1 → 5$25,682 → $33,080

167Earn above high-school thresholdGraduate count in the year-4 cohort

226Working in the college’s stateGraduate count in the year-4 cohort

357Year-5 earnings observationsCohort behind the year-5 median

1,544Borrowers representedCohort behind the debt median

$8,107Awarding-school debtDebt attributed to the college granting the credential

3,228Recent awardsIPEDS 2024–25 first-major completions in this field and credential

NEW FEDERAL PROGRAM CONTEXT

Size, aid and an earnings floor.

The Department of Education’s 2026 informational preview adds current program participation and a preliminary earnings comparison. It does not make a final eligibility determination.

10,387Students receiving federal aid2024–25 Title IV enrollment

1,788Federal-aid completers2024–25 program completers

7,023Pell Grant recipients2024–25 program count

6,453Federal loan borrowers2024–25 unduplicated count

26.0%Federal-aid non-completion rate2022–23 program cohort · 2,867 non-completers

401Graduates not recorded as employedHistorical federal cohort, three years after completion

Preliminary federal earnings benchmarkNot availableInformational preview, not a final accountability result

Observed year-4 earnings$35,587A like-for-like comparison is unavailable

Additional borrowing reported for this category: 30 Parent PLUS borrowers.

Source: U.S. Department of Education PPD:2026 informational preview. Program categories use OPEID, four-digit field and credential level; federal-aid counts do not represent every enrolled student. Completion and employment measures use older cohorts shown above and are not combined into the payoff estimate.

01 · PRICE CONTEXT$13,367

Institution-wide annual average net price, not this program’s price.

02 · BORROWING$11,093

Median federal debt across schools attended at this academic level.

03 · EARNINGS$35,587

Observed median earnings four full years after completion.

04 · REPAYMENT$118/mo

Estimated standard 10-year federal payment.

REPORTED PROGRAM PRICES

6 detailed prices within this field

These named six-digit offerings sit inside the broader four-digit federal field shown on this page. Prices include tuition, required fees, books and supplies reported for academic year 2024-25.

Program code 12.0503

Culinary Arts/Chef Training

Full program: $23,272
Per year: $14,200

Program code 12.0501

Baking and Pastry Arts/Baker/Pastry Chef

Full program: $21,457
Per year: $13,092

Program code 12.0503

Culinary Arts/Chef Training

Full program: $35,145
Per year: $14,058

Program code 12.0501

Baking and Pastry Arts/Baker/Pastry Chef

Full program: $32,445
Per year: $12,978

Program code 12.0500

Cooking and Related Culinary Arts General

Full program: $23,272
Per year: $14,200

Program code 12.0505

Food Preparation/Professional Cooking/Kitchen Assistant

Full program: $23,272
Per year: $14,200

These charges apply only to the named offerings listed. The earnings figure may combine several related offerings in the broader field and degree level, so DegreeVerdict does not automatically use these prices in ROI.

WHAT WILL IT COST?

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AVERAGE NET PRICE$13,367Institution-wide annual figure

COST OF ATTENDANCE$16,885Institution-wide annual budget

ADMISSION RATENot availableInstitution context

COMPLETION RATE47.5%Institution-wide completion rate

WHAT DO GRADUATES EARN?

Reported earnings after completion.

Each point may represent a different federal cohort. A missing bar means the figure was unavailable or suppressed.

$25,682Year 1

$35,587Year 4

$33,080Year 5

CAN THE EARNINGS SUPPORT THE DEBT?

4.0% of gross monthly earnings

Estimated monthly payment divided by observed gross monthly earnings. This excludes taxes, other debts and income-driven repayment.

Gross monthly earnings$2,966

Estimated loan payment$118

1,544borrowers represented where reported

HOW DOES IT COMPARE?

$35,587 vs. $30,572

$5,015 above the national median for the same field and credential.

Same-field national median

WHAT WORK CAN IT LEAD TO?

Related occupations, wages and outlook.

Official CIP–SOC links show careers the curriculum may prepare students for, not observed jobs held by this school’s graduates. BLS wages describe everyone working in an occupation.

BLS May 2025 wage estimates and 2025–35 employment projections.

Chefs and Head Cooks$65,400 median wageCO estimate · 3,970 jobs · 35-1011$58,220–$79,420 middle 50% of CO wages+6.6% projected U.S. growth · 25,200 openings/yrTypical entry: High school diploma or equivalentFirst-Line Supervisors of Food Preparation and Serving Workers$50,550 median wageCO estimate · 25,510 jobs · 35-1012$42,850–$61,680 middle 50% of CO wages+5.4% projected U.S. growth · 171,500 openings/yrTypical entry: High school diploma or equivalentCooks, All Other$43,490 median wageCO estimate · 100 jobs · 35-2019$37,510–$49,780 middle 50% of CO wages+5.2% projected U.S. growth · 2,800 openings/yrTypical entry: No formal educational credentialFood Service Managers$79,870 median wageCO estimate · 2,440 jobs · 11-9051$68,750–$99,480 middle 50% of CO wages+5.8% projected U.S. growth · 38,800 openings/yrTypical entry: High school diploma or equivalentCooks, Private Household$47,940 median wageU.S. estimate · 1,100 jobs · 35-2013+5.1% projected U.S. growth · 5,000 openings/yrTypical entry: Postsecondary nondegree awardCooks, Institution and Cafeteria$42,500 median wageCO estimate · 9,440 jobs · 35-2012$38,450–$47,920 middle 50% of CO wages+2.8% projected U.S. growth · 62,900 openings/yrTypical entry: No formal educational credentialCooks, Restaurant$41,600 median wageCO estimate · 30,600 jobs · 35-2014$36,930–$45,740 middle 50% of CO wages+12.1% projected U.S. growth · 218,600 openings/yrTypical entry: No formal educational credentialFood Scientists and Technologists$99,580 median wageCO estimate · 320 jobs · 19-1012$74,830–$130,830 middle 50% of CO wages+6.2% projected U.S. growth · 1,000 openings/yrTypical entry: Bachelor's degreePostsecondary Teachers, All Other$83,210 median wageCO estimate · 480 jobs · 25-1199$41,460–$150,340 middle 50% of CO wages+2.0% projected U.S. growth · 12,500 openings/yrTypical entry: Doctoral or professional degreeSlaughterers and Meat Packers$50,480 median wageCO estimate · 1,590 jobs · 51-3023$45,270–$57,950 middle 50% of CO wages+2.0% projected U.S. growth · 7,700 openings/yrTypical entry: No formal educational credentialButchers and Meat Cutters$47,490 median wageCO estimate · 2,200 jobs · 51-3021$38,780–$53,360 middle 50% of CO wages+2.4% projected U.S. growth · 15,100 openings/yrTypical entry: No formal educational credentialBakers$40,650 median wageCO estimate · 4,680 jobs · 51-3011$37,100–$48,280 middle 50% of CO wages+5.5% projected U.S. growth · 36,500 openings/yrTypical entry: No formal educational credential

Possible alternatives

Same degree, stronger on at least one reported measure.

Every option below reports higher earnings, lower federal debt or a lower college-wide net price. Same-state options appear first.

Denver, CO

Emily Griffith Technical College

$1,133 less debt · $6,170 lower annual net price

Earnings: $33,862
Debt: $9,960
Annual net price: $7,197

View outcomes →

Colorado Springs, CO

Pikes Peak State College

$7,360 lower annual net price

Earnings: $22,848
Debt: Not available
Annual net price: $6,007

View outcomes →

Miami, FL

Miami Dade College

$14,757 higher earnings · $211 less debt · $7,904 lower annual net price

Earnings: $50,344
Debt: $10,882
Annual net price: $5,463

View outcomes →

Dallas, TX

Dallas College

$8,903 higher earnings · $1,875 less debt · $10,153 lower annual net price

Earnings: $44,490
Debt: $9,218
Annual net price: $3,214

View outcomes →

Compare these programs →

DATA QUALITY

Check the evidence behind the estimate.

357 observations in the earnings cohort

June 10, 2026 College Scorecard release

Observed, estimated and contextual figures are labeled separately throughout this page

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